Course details

Wagyu beef steak dinner course

Wagyu beef steak dinner course

9,400 yen(Tax included)

The price is for 80g of specially selected Japanese black beef steak (fillet/loin).

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Course menu

· Appetizer

・Seasonal salad

・Grilled seasonal vegetables

・Japanese black beef tenderloin or loin 80g or more

·meal

Sansho dried baby sardine rice (with pickles and miso soup) or bread (with soup)

・[Meal] Sansho dried baby sardine rice, pickles, miso soup or bread and soup

・Homemade ice cream or sorbet

・Organic coffee or organic tea

★Add 560 yen for garlic pilaf

You can change it to shrimp pilaf for an additional 660 yen.

*Specially selected Japanese black beef steak (fillet/loin) 80g/9,400 yen 100g/10,400 yen 120g/121,600 yen 150g/14,800 yen 200g/19,200 yen

*Super specially selected Japanese black beef steak (fillet) 80g/12,800 yen 100g/14,000 yen 120g/16,400 yen 150g/20,000 yen 180g/23,600 yen

Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 21:00 on the day of your visit
Saturday: Until 18:00 on the day of your visit
Sunday: Until 18:00 on the day of your visit
Holidays: Until 18:00 on the day of visit

2024/11/22 update