Seafood & domestic beef steak dinner

Course details

9300 yen(Tax included)

The price is for 80g of domestic beef steak (fillet).

This course allows you to enjoy both seafood and domestic beef steak.

· Appetizer

・Seasonal salad

・Grilled seasonal vegetables

・Seafood teppanyaki

(Scallops or green onions and octopus)

・Tenderloin steak (domestic beef)

・Sansho dried baby sardine rice (with pickles and miso soup) or bread (with soup)

・Homemade ice cream

・Coffee or tea

☆For an additional 560 yen, turn your rice into garlic pilaf

☆You can change the rice to shrimp pilaf for an additional 670 yen.

※Domestic beef steak (fillet) 80g/9300 yen 100g/10000 yen 120g/11160 yen 150g/12900 yen 180g/14640 yen

*If you are visiting to celebrate something, please state "I am here to celebrate" when making your reservation.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Reservation deadline: Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 21:00 on the day of your visit
Saturday: Until 18:00 on the day of your visit
Sunday: Until 18:00 on the day of your visit
Holidays: Until 18:00 on the day of visit

2024/11/22 update