Course details

Japanese Black Beef Steak Course

Japanese Black Beef Steak Course

9200 yen(Tax included)

The price is for 80g of specially selected Japanese black beef steak (fillet/loin).

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This course includes steak and garlic pilaf, allowing you to enjoy meat to the fullest.

Course menu

One article

・Seasonal salad

・Grilled seasonal vegetables

・Kuroge Wagyu beef steak

・Garlic pilaf (pickles and miso soup)

・Coffee or tea or homemade ice cream

*Specially selected Japanese black beef steak (fillet/loin) 80g/9,200 yen 100g/10,200 yen 120g/11,960 yen 150g/14,600 yen 180g/17,240 yen 200g/19,000 yen

*Super specially selected Japanese black beef steak (fillet) 80g/12,300 yen 100g/13,300 yen 120g/15,700 yen 150g/19,300 yen

*If you are visiting to celebrate something, please let us know when you make your reservation.

Reservation reception time
17:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
1 hour and 30 minutes
Reservation deadline
Monday: Until 21:00 on the day of your visit
Tuesday: Until 21:00 on the day of your visit
Wednesday: Until 21:00 on the day of your visit
Thursday: Until 21:00 on the day of your visit
Friday: Until 21:00 on the day of your visit
Saturday: Until 18:00 on the day of your visit
Sunday: Until 18:00 on the day of your visit
Holidays: Until 18:00 on the day of visit

2024/11/22 update